Don’t you know what to do with beetroot? I do not. I love it, however I am struggling with ideas, how to prepare it or what to do with it. As we have now a “juicing” month, beetroot is great in juices and I have full fridge of it. I have just made juice combining beetroot, carrots, oranges and apples. Delicious! However, do not put too much of beetroot, it “burns” 🙂 It is known, that beetroot is one “those” great vegetables which helps with cardiovascular health and in my case – my hands are not cold anymore. So.. that’s one of ways, I like to “eat” beetroot, however other than that… I am struggling.
I love beetroot as a side when having risotto. That is something amazing for me, since I was kid 🙂 Not that long ago, Sophie from Foodzesty posted her beetroot salad which I am going to try and I am still looking for an inspiration. I have found the salad bellow and it does not sound bad at all as well. And… if you have any great ideas for recipes, anything is welcome!! ❤ I will appreciate it.
Vero & little Canito
Colorful Crave-Worthy Salad Have an aversion to beets? This is the salad that will make you crave them. Cooked beets lightly dressed with a tart citrus balsamic vinaigrette and topped with crumbled feta cheese and chopped cilantro. 23 more words